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Air Fryer Bacon Wrapped Scallops

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Air Fryer Bacon wrapped scallops are a real delicacy.

They come out perfectly juicy and tender on the inside, with crisp golden bacon on the outside in under 10 minutes. Therefore, get a good quality, not too fatty bacon. And call your favorite friends – they will remember your treat for a long time.

Air Fryer Bacon wrapped Scallops recipe

(PS: Please save this Pinterest-friendly photo below. If you’re not making this delicious Air fryer Bacon wrapped scallops recipe right now, you can easily find it in your saves later.Bacon Wrapped Air Fryer Scallops recipe

Ingredients:

12 Scallops
6 bacon slices
Salt and pepper to taste
Toothpicks
Marinade ingredients: May I suggest this easy marinade to add more delicious flavor to scallops
4 TBSP butter
1TBSP lemon juice
2 TBSP Dijon mustard
2 tsp Worchester sauce
Salt and freshly ground pepper to taste

Air Fryer Bacon Wrapped scallops recipe

Directions:

Rinse your scallops and pat dry with a paper towel
Season lightly with salt and pepper to taste.
Cut bacon slices in half. (Half a bacon slice is usually enough to wrap one scallop)
Wrap each scallop in a slice of bacon and secure it with a toothpick or two. 
Spritz spraying oil over scallops.
Arrange scallops in a single layer in the air fryer, cook 8-10 minutes (390 F) turning halfway until scallop is tender and opaque and bacon is cooked through.
 
Bacon Wrapped Air fryer scallops
 
Directions with marinade:
Melt the butter, add Worcestershire sauce, mustard, lemon juice, salt, and pepper.
Dry the scallops with paper towels and dip them in the marinade. Leave in it for 20 minutes.
Cut bacon slices in half. (Half a bacon slice is usually enough to wrap one scallop)
Wrap each scallop in a slice of bacon and secure it with a toothpick. 
Spritz spraying oil over scallops.
Arrange scallops in a single layer in the air fryer, cook 8-10 minutes (390 F) turning halfway until scallop is tender and opaque and bacon is cooked through. Enjoy!
 
More delicious Air fryer recipes to try:
Yield: 12

Air Fryer Bacon Wrapped Scallops

Air Fryer Bacon wrapped Scallops recipe
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes

Ingredients

  • 12 Scallops
  • 6 bacon slices
  • Salt and pepper to taste
  • Toothpicks
  • For Marinade:
  • 4 TBSP butter
  • 1TBSP lemon juice
  • 2 TBSP Dijon mustard
  • 2 tsp Worchester sauce
  • Salt and freshly ground pepper to taste

Instructions

Melt the butter, add Worcestershire sauce, mustard, lemon juice, salt, and pepper.

Dry the scallops with paper towels and dip them in the marinade. Leave in it for 20 minutes.

Cut bacon slices in half. (Half a bacon slice is usually enough to wrap one scallop)
Wrap each scallop in a slice of bacon and secure it with a toothpick. 
Spritz spraying oil over scallops.

Arrange scallops in a single layer in the air fryer, cook 8-10 minutes (390 F) turning halfway until scallop is tender and opaque and bacon is cooked through. Enjoy!

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Irina
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