Rinse asparagus and pat dryTrim each asparagus by snapping ¾ to 1 inch off the end
Drizzle asparagus with oil and sprinkle with your seasoning. Use your fingers or food brush to coat asparagus evenly.
Wrap the bacon strip tightly around the asparagus stalk.
Place the bacon-wrapped asparagus on the air fryer basket or tray. Spread them out, give them some space, so they do not overlap.
Air fry at 400°F (200°C) for 6 minutes. Then open your air fryer, flip each asparagus piece on the other side, and fry for an additional 3-4 minutes or until asparagus has lightly browned tips and bacon is cooked through and crispy.
Recipe by Daily Yum at https://dailyyum.com/air-fryer-bacon-wrapped-asparagus/